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In conversation with cocktail guru Jacques Bezuidenhout

Food & Wine

The South African bartender who built some of San Francisco’s best bars is on the Living Proof podcast to discuss his wide-ranging career.

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When Jacques Bezuidenhout helped open San Francisco bar Tres Agaves with tequila expert Julio Bermejo, they were hand-squeezing thousands of limes to order each week.

He says it made their hands feel like the skin was about to fall off.

Jacques is on the Living Proof podcast to discuss those fresh margaritas; his love of tequila, Sherry and Calvados; running the beverage programs for 70+ hotels and restaurants, and more.

You can find Living Proof on Apple PodcastsGoogle Podcasts or Spotify.

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